Products

NATURAL SAFFRON IN THE FORM OF STIGMAS

0,3 - 0,5 g - 1,0 g

Safranum saffron is collected and divided with a double control step in order to carefully select both the pistils and the flowers; this to satisfy even the most demanding chefs in the process. Dried for a long time and at low temperature in order not to favor a thermal shock, it thus reaches even 3 years of expiration thanks to the very low residual humidity. Ideal as a digestive stimulant, muscle tonic, it boosts the immune defenses, reduces renal colic and relieves tension. Packaged in glass and with a case in order to keep it from the light that causes oxidation.

Crema di nocciole

120 gr / 200 gr

A scrumptious break, the awakening of good spirits: an elegant cream softened by donkey milk and enhanced by saffron to satisfy even the most demanding palates.

Chocolates

150 gr

Safranum saffron chocolate praline is a product to be enjoyed in many ways: for a coffee break, offered to friends as a nice gift. It also goes well with a good structured red wine. Made with an excellent 70% dark chocolate from Ecuador and our saffron, they ensure a pleasant balance on the sweet / bitter palate.

Honey

120 gr

The acacia honey produced in Piedmont and the Saffron Safranum from our company are a natural and powerful remedy for many discomforts. Saffron promotes digestion, brings sensory benefits to the part of the nervous system that regulates sensory receptors and joints by exerting a calming, analgesic and antispasmodic action. Combined with honey it also enhances its decongestant properties for the respiratory tract and soothing of the cough.

Biscuits

180 gr

Our biscuits are born from the need to create a genuine and light baked product to accompany herbal teas or tea for a pleasant daily break. Produced with whole-wheat flour, brown sugar, extra virgin olive oil and Safranum saffron, they are the result of the study to get a natural but tasty biscuit. Having no butter, they are also ideal for those people who are intolerant to dairy products.

Meringues

80 gr

A dessert with few ingredients but multiple uses. In our meringue the undisputed protagonist is Safranum saffron. There are few steps to get an excellent product, but still important. Fresh eggs at room temperature and very fine brown sugar which enhances the saffron flavor with a controlled cooking.

Liquor

700 cl

The Safranum liqueur with our Saffron from Montagliato is not considered only a liquor but a real digestive panacea. From an ancient recipe where ingredients such as natural Sicilian lemon, South American raw cane sugar, saffron in pistils, 20% alcohol in infusion for 40 days are combined. The result is a delicate perfumed liquor ideal to be consumed straight at the end of the meal or even with ice during summer evenings.

Grappa

The Safranum grappa is the result of the pomace of our Langhe left to infuse with our saffron at a temperature of 20 degrees for about 3 months. The grappa is then filtered when the saffron stigmas have released all the organoleptic properties, safranal, (known for its therapeutic properties) crocin, picocrocin (powerful antioxidants). A dry grappa ideal for a moment of relaxation with friends or after a meal.

Grappa

Daily Tisana

Safranum saffron herbal teas were created to satisfy several moments of the day. One for each break of the day, for the evening as a relaxant and for after meals as a stimulant for digestion. Created to give daily help to our mental and physical well-being and to balance our body. The carefully selected herbs are hand-wrapped with saffron to ensure the number of pistils in the sachet in order to achieve the right balance between the herbs. Each sachet can obtain a 2/3 cups teapot.

After meal tisana

Ginger and Saffron Panettone

750 gr

Extraordinary dessert appreciated for its taste and for its numerous combinations. Delicate natural dessert with a successful combination of Safranum saffron and ginger. In addition to the beneficial properties of both, the dessert “Montagliato” combines perfectly with salty food. Fantastic with raw ham and soft cheeses. An appreciated gift for every convivial moment.